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Agave juice filtration for tequila production and inulin recovery

Tequilera Tamaulipeca

México

Clarifying the agave juice by ceramic membranes allows a transparent and free of impurities solution to be obtained.

The ceramic ultrafiltration system installed in Tequilera tamaulipeca allows obtaining an agave syrup from which a great quantity of products of high added value (inulin, etc.) are elaborated in the food industry. The installed equipment can produce more than 4000L per hour of clarified.

Agave juice filtration for tequila production and inulin recovery
Agave juice filtration for tequila production and inulin recovery
Agave juice filtration for tequila production and inulin recovery